Shiitake Mushroom Vegetarian Bean Soup

Shiitake Mushroom Vegetarian Bean Soup

$12.00
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You can make this soup in a slow cooker or on the stove. Suggestions: add fresh asparagus, garlic, portobello mushrooms and sausage (for your meat lovers.) MSG and Gluten-Free. Ingredients: Shiitake broth, lentils, various beans, onion, garlic and parsley. Makes 8 servings.

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