
Field Santoku Knife
$79.95
{{option.name}}:
{{selected_options[option.position]}}
{{value_obj.value}}
Designed and made in Japan, the Field Kitchen Knife Santoku is a multi-use kitchen utensil. Use to dice onions, cut vegetables, or fillet a fish. The Field Kitchen Knife Santoku from Snow Peak also comes with a carrying case for storage. If you are only going to bring one knife this bad boy gets the job done. Features: Ribbed Handle for Enhanced Grip Carrying Case for Easy Transportation L: 10.9" Blade: 6.5" 7 oz (198 g) Materials: Blade: Stainless Steel (SUS440) Handle: Rubber Rubber Sheath: Linen
Show More
Show Less