Maibock All Grain Recipe
$39.99
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Big Brew 2002 Maibock All Grain Recipe Recipe by George Fix. Dry yeast is optional, but original recipe calls for Wyeast or White Labs. Yield : 5 Gallons Original Gravity : 1.072 Final Gravity : 1.017 Color / SRM : Copper Alcohol by Volume : 7.20% IBU (anticipated, alpha acids can fluctuate) : 25 Specialty Grains : Vienna Hops : Mittelfrà ¼h Recipe Includes : Base Malt Grain, Specialty Grains & HopsView The Maibock All Grain Recipe Instructions here.
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