250 Ways to Serve Fresh Vegetables Cookbook Culinary Arts Institute 1969 Side Dishes Artichokes Zucchini
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250 Ways to Serve Fresh Vegetables Cookbook Culinary Arts Institute 1969 Side Dishes Artichokes Zucchini

$15.00
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Vtg Cook Book Paperback Booklet Title - 250 Ways to Serve Fresh VegetablesAuthor or Group - Culinary Arts InstituteYear- 1969Noticed flaws - This item is in pre-owned vintage condition. The cover and pages show wear, page bends, age discoloration, and some staining. The staples at the spine have rusted. Please see the pictures for details.8013 0422cb48

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