Gluten-free & Vegan Raspberry Bar

Our raspberry bars are the perfect balance of sweet, tart, and crumbly! We start with a shortbread crust, layer it with raspberry jam and fresh raspberry filling and top it off with scrumptious streusel.   **While this is a Passover-friendly product, it does contain rice flour, and is not certified Kosher for Passover.**   Ingredients gluten-free flour (rice flour, whole grain brown rice flour, whole sorghum flour, tapioca starch, potato starch, cellulose, xanthan gum, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)]), vegan butter (palm kernel and palm oil, water, sunflower oil, pea protein, sunflower lecithin, lactic acid, natural flavor, annatto (color), vitamin a palmitate), raspberry preserves (red raspberries, high fructose corn syrup, corn syrup, sugar, pectin, citric acid, potassium citrate), sugar, fresh raspberries, brown sugar, gluten-free oats (certified gluten free whole grain