Grape 'Glenora'

The Glenora grape is a hybrid variety, known for its sweet, aromatic flavor and purple-blue skin. It is often used for fresh eating, juicing, or making jelly. These grapes are particularly popular in home gardens due to their high yield and ease of cultivation. Glenora grapes thrive in USDA hardiness zones 5-8, making them adaptable to a variety of climates. To grow Glenora grapes in your home garden, start by choosing a sunny spot with well-drained soil. Grapevines need at least 6-8 hours of direct sunlight per day for optimal growth. Plant the vines in early spring, spacing them about 6-8 feet apart to allow for ample airflow and prevent disease. Provide a trellis or support structure for the vines to climb, as they are vigorous growers. Water regularly but avoid over-watering, as grapevines prefer slightly dry conditions once established. Prune the vines in late winter to promote healthy growth and fruit production. Seedless variety. Arrives in a 6" pot with trellis