Small Animal Nutrition, An Issue of Veterinary Clinics of North America: Small Animal Practice
bookdepositoryus.com

Small Animal Nutrition, An Issue of Veterinary Clinics of North America: Small Animal Practice

$75.64
{{option.name}}: {{selected_options[option.position]}}
{{value_obj.value}}
Store Logo

Bookdepositoryus.com

View Store

ISBN-13: 9780323778671 Publisher: Elsevier Health Sciences Publication date: 04/19/2021 Series: The Clinics: Veterinary Medicine , #51 Pages: 240 Product dimensions: 6.00(w) x 9.00(h) x (d) This issue of Veterinary Clinics: Small Animal Practice, guest edited by Dr. Dottie Laflamme, is dedicated to Small Animal Nutrition. Topics in this issue include, but are not limited to, Discussing nutrition with clients; Pros and cons of commercial pet foods; Pros and cons of home-prepared and raw pet foods; Sustainability and pet food; Nutrition for pocket pets; The microbiome and how diet can influence it; Calcium, phosphorus and vitamin D; Senior pet nutrition and management; Update on obesity management; Nutritional management for patients with GI diseases; Nutritional management for patients with renal disease; Nutritional management for patients with cognitive and brain disorders; Nutritional Concerns for Cancer, Cachexia, and Frailty; and Nutritional management for intensive care, rehabili

Show More Show Less

Price History

$75.64 $75.64 ($0)
$75.64 $75.64 ($0)
$75.64 $75.64 ($0)
$75.64 $75.64 ($0)
Show Less Show More