Vanilla Rainbow Spiced Sprinkles

These aren’t your average sprinkles. Developed in collaboration with cookbook author, TV host, and sprinkle connoisseur Molly Yeh, our Vanilla Rainbow Spiced Sprinkles are a celebration of real flavor and joyful baking.  They’re infused with our single origin Nyanza Vanilla from Tanzania, giving them a rich, floral depth you won’t find in ordinary rainbow sprinkles. They’re sweet, crunchy, and vibrant in every sense—made for topping ice cream sundaes, dressing up birthday cakes, sprinkling over oatmeal or yogurt, or turning a peanut butter banana into something special. Ingredients: Sugar, glucose powder, tapioca starch, palm kernel fat, corn starch, glycerin, magnesium silicate, soy lecithin, gum arabic, artificial flavor, carnauba wax, natural color (glycerin, water, spirulina powder, cultured dextrose (preservative), beet color, vegetable juice color, grape juice extract), Nyanza vanilla  Contains: Soy Yes, these sprinkles are vegan!