SPICES: A MIDDLE EASTERN COOKING WORKSHOP

Transport your taste buds with this flavor-packed, hands-on cooking class inspired by the spice markets of the Middle East. You and your guest will prepare a two-course meal full of bold spices, roasted vegetables, and layered textures. Menu: Roasted Carrot + Tahini Salad with Sumac + Crispy ChickpeasSpiced Lamb Kofta with Toasted Couscous + Charred Zucchini Please Note:Our menus are designed to pair beautifully with a selection of refreshing wines and beers, available for purchase during your workshop. Server gratuity is not included in your ticket price. Coke, Diet Coke, tea, and water are also available. About Our Workshops:Our hands-on cooking workshops are fun, social experiences perfect for all skill levels—no previous cooking experience required! Guests must be 15 years or older to attend. 🚫 Outside Food & Beverage Policy:To maintain the integrity of our experience, no outside food or drinks are permitted.