SpiceBox Organics Pearl Sorghum 100g (By weight)

What is sorghum?Sorghum is a whole grain, grown in America, with many health benefits. You can use this super grain like rice or quinoa to prepare a delicious side dish or as the base for a main meal. Sorghum is a nutrient-rich, plant-based protein source that is naturally gluten-free and high in antioxidants. The whole grain goodness of sorghum helps you stay fuller longer and serves as a source of dietary fiber that promotes digestive health.Cooking Sorghum Soak 1 cup (192 g) of whole-grain sorghum in a large bowl of water overnight. If you don't have time to soak the sorghum, you can skip soaking it, although the texture of the sorghum might just be a little chewy. Drain and Place the soaked sorghum or 1 cup of dry sorghum into a large pot. Pour in 3 cups (709 ml) of water. For a little extra flavor, you can also stir in 1 teaspoon (6 g) of kosher salt. Boil and then reduce the heat, cook on medium heat for about 1 hr. Check the sorghum to see if it's finished cooking. You can serve