Berry Tea (King of flavonoids)-Spring First Harvest - Herbal Tea

Based on scientific research, berry tea is an extremely precious plant that remained after the glacial extinction in the fourth century. Firstly, it grows at an altitude of 400-1500 meters on mountain peaks. Secondly, it is surrounded by clouds and mist throughout the year, ensuring humidity. Thirdly, it roots in special quartz sandstone soil. Soil quality investigation data for berry tea in Zhangjiajie indicates that the soil type for wild berry tea is brown sandy soil, with a pH value of 4.0-6.02, organic matter content of 1.87%, nitrate nitrogen content of 1.54mg/kg, available phosphorus content of 23.0mg/kg, and available potassium content of 160.0mg/kg. Evaluating the soil conditions based on the Soil Environmental Quality Standard (GB 15618-1995), all soil conditions meet the requirements of the national pollution-free product base soil environmental quality. Zhangjiajie berry tea has unique effects, without any side effects, and is safe to consume. Berry tea has many benefits: i