100% Grass-Fed & Finished Cooking Tallow-12 0z

Our delicious homegrown cooking tallow is unrefined and American Grassfed Association Certified. Our beautiful cattle graze on chemical-free, regenerative pastures nestled at the base of the Colorado Rocky Mountains. At Ciardullo Ranch, we honor a nose-to-tail philosophy, ensuring nothing from our God-given, 100% grass-fed and finished, humanely raised cattle goes to waste. We carefully and slowly render the high-quality, nutrient-rich fat into small-batch cooking tallow. The result is a delicious, healthy, and stable fat.  Our cooking tallow is incredibly versatile and complements all your favorite recipes. With a high smoke point of 450ºF, it’s the perfect and safest fat for frying. Use it as a butter or oil replacement. Here at Ciardullo Ranch, we use tallow in just about everything! Our favorites include frying potatoes, searing steak, and roasting. Tallow is naturally shelf-stable for a year. Store your holy cow tallow on the counter for easy scooping or refrigerate if you prefer.