LAM SHENG KEE Preserved Duck Egg, 330g (11.6oz)

Do you like to try new kind of foods?We have this Preserved Duck Eggs made by Lam Sheng Kee. Since 1950, Lam Keng Shee has been creating the finest Asian pastries, moon cakes, foods and desserts based on a heritage of familiar flavors and community!• This product has 330 grams since it has 6 pieces of egg inside the box! The package has a red bright color.• It is a classic ingredient in Asian dishes. For a salty and savory taste and flavor, each egg is salted and preserved in sea salt and tea leaf water.• These egg ducks have a distinct color and fragrance, taste fresh, smooth and refreshing. Sea duck preserved eggs have more minerals, but less fat and calories.• BENEFITS of PRESERVED DUCK EGG: It is iron-rich, Protein-rich, vitamin D is prevalent in this food, reduces blood pressure, boosts liver function, improves vision.  • It can be eaten fermented or as an accompaniment to porridge. The preserved duck eggs are frequently eaten out of their shells, drizzled with vinegar and sesame