Maya Mountain Belize 75%

Made with organic cacao that is grown by a network of Mayan farmers in the Toledo district of Belize. This chocolate has an incredible balance of fruity, earthy, and nutty flavors as a result of the complex genetic makeup of the growing region. Bean Origin: Maya Mountain, BelizeHarvest Year: 2021Ingredients Used: 2 - Cacao and Cane sugar    Organic: Yes  Vegan: Yes Roast Profile: Light, Slow and Low Conche time: 3 days in the longitudinal conche Cocoa Content: 75% Cacao Variety:  Trinitario + Lots of local varieties Weight: 2.12oz Allergen Information: May contain traces of peanuts, tree nuts & wheat.Tasting Notes: Dried fruit, Milk chocolate, SmokeyPairing Suggestions: Red wine, whiskey, coffee