Marañón Peru 75%

Made with pure Nacional cacao, one of the most genetically unique beans in the world. The Peru bar is as complex as it is delicate and exceptionally smooth. Bean Origin: Marañón Cacao. Cajamarca Region in Peru, near the Marañón RiverHarvest Year: 2021Ingredients Used: 2 - Cacao and Cane sugar    Organic: Yes but not certified Vegan: Yes Roast Profile: Light, Slow and Low Conche time: 3 days in the longitudinal conche Cocoa Content: 75% Cacao Variety:  Nacional and Marañón Weight: 2.12oz Allergen Information: May contain traces of peanuts, tree nuts & wheat.Tasting Notes: Floral, Herbal, Toasted Peanuts & Stone FruitPairing Suggestions: White wine, Green tea