Put An Egg On It

Title Goes Here.  ----  Format: Softcover, 161 pages.  Copyright: 2013  Publisher: Sasquatch Books   Author: Lara Ferroni  Description: Eggs: the one thing just about everyone has in their fridge, because they're nutritious, economical, easy to cook with, and just plain delicious! Put an Egg on It is a collection of 70 spectacular (and simple) made-from-scratch breakfast, appetizer, lunch, dinner, dessert, and even cocktail recipes starring eggs. Inside you'll get plenty of eggy basics from how to pick 'em to how to keep them fresh, plus all the must-know techniques for cracking, boiling, frying, basting, poaching, baking, pickling, and fluffing (meringue!) the perfect egg.  Then comes the fun: tasty twists on classic comfort foods prove that eggs make almost every dish better. Whether it's the simplest grilled cheese, street food-style tacos, creamy tomato risotto, blasted cauliflower, buttermilk fried chicken, or shrimp and grits, you'll find recipes that are quick to get on the ta