Tenderloin Filet

  2 Tenderloin Filets Have you ever cut your steak with a fork? Our Filet will absolutely melt in your mouth. With it’s lean yet succulent and elegant flavor you will quickly realize that it’s unlike any steak you have ever had. We could tell you all about it but you have to taste this to believe it. Every single cut of our meat is grown and raised on the Cross O Ranch in the mountains of central Idaho. The lush mountain grass and crystal clear springs contribute to creating the highest quality meat that can be found anywhere in the world.