Starward Single Malt Whisky Solera Matured In Apera Barrels

There’s a time for tradition, and there’s a time to go rogue. Solera was the first whisky where the brand borrowed from tradition and then started asking questions. It left them with a whisky deemed world-class not just by them, but by award judges too. Solera is not only the name but also a traditional method the Spanish used to age their Sherry and keep it consistent. A fractional amount of each young cask is blended with a more mature spirit. It’s the inspiration for making our Solera, which means there’s still a touch of our first-ever cask in every bottle. The brand sources every Solera ingredient from just a day’s drive away. A quintessential grain like Australian malted barley was a no-brainer to start with. Then, for a bold, craft flavor, they ferment the barley with brewers’ yeast. Next - the barrel. The brand wanted barrels with one hell of a history. Their Apera barrels, an Aussie fortified wine similar to Sherry, have typically held spirit over decades. That’s some seriousl