Hochstadter's Slow & Low Coffee Old Fashioned

Slow & Low Coffee Old-FashionedAn After-Dinner Classic, Reimagined. Inspired by the iconic New Orleans after-dinner drink Café Brûlot, this bold twist on the Old-Fashioned blends straight rye whiskey with Intelligentsia coffee, raw honey, Demerara sugar, Angostura bitters, and a touch of orange peel. 🔥 Proof: 80 (40% ABV)☕ Style: Extra dry — just 1 sugar cube per 2 oz serving This isn't your average sweet cocktail. It's a dark, spirit-forward sipper—warming and complex, with notes of roasted coffee, citrus zest, spice, and rye bite. Tasting Notes Nose: Bold coffee aroma with rye spice and citrus oils Palate: Bitter orange, black coffee, soft honey, and spicy bitters Finish: Dry and lingering, with a warm whiskey hug and subtle sweetness How to Serve Pour over a large ice cube Garnish with an orange twist (optional) Enjoy as the perfect after-dinner drink or anytime nightcap