Tuscan Loaf

Sodium free loaf perfect for dipping in sauces or oils.     *** Storage / Reheat Instructions *** Loaves storage instructions: Your loaves will stay fresh in the bag you received for about 4-5 days. If not planning to consume within that time frame we recommend to double wrap the loaves in plastic wrap and place them in a freezer zip top bag. Loaves can be frozen for up to 3 months. When wanting to enjoy, please pull the loaves out 12 - 24 hours before consumption . Loaves Reheat instructions: Preheat the oven to 350 degrees Line baking sheet with parchment paper or foil Bake room temp loaf for 8-12 minutes. Allow to cool for a couple minutes before slicing.