Meyer Lemon Infused Olive Oil

Naturally infused, light-tasting olive oil with the refreshing taste of lemon. This oil is perfect for Spring and Summer recipes! Brighten up salads with a little drizzle or switch up your bread dipping experience! Suggested Pairings 1. Blueberry Balsamic Vinegar Juicy and sweet, blueberry adds a luscious contrast to lemon’s brightness. Perfect for poundcake glazes, fruit salads, or drizzling over goat cheese. 2. Raspberry Balsamic Vinegar Tart and vibrant, raspberry lifts the citrus with a berry burst. Try it on spinach salads, grilled chicken, or even vanilla ice cream. 3. Pomegranate Balsamic Vinegar Deep and tangy, pomegranate adds complexity and richness. Great for roasted veggies, quinoa bowls, or feta-strawberry salads. 4. Vanilla Fig Balsamic Vinegar Warm and slightly earthy, fig and vanilla mellow the lemon’s sharpness. Ideal for cheese boards, pork tenderloin, or drizzling over roasted nuts. 5. Coconut Balsamic Vinegar Creamy and tropical, coconut so