Peach Pork & Creamed Spinach

Tender pork glazed with a sweet peach chutney, served with rich creamed spinach. If you're wondering, the peach-pork combo dates back to ancient Persia—so you're basically dining like royalty. Pork Loin (pork, broth, salt, flavoring), Spinach, Cream Cheese (pasteurized milk and cream, cheese culture, salt, stabilizers (carob bean and/or xanthan and/or guar gums).), Onion, Heavy Cream, Artichoke (artichoke hearts, water, salt, citric acid), Peaches, Tomatoes, Poblano Peppers, Canola Oil, Garlic, Jalapeno Peppers, Mustard, Cilantro, Potassium Salt, Salt, Pepper, Citric Acid