WhistlePig Boss Hog Edition 六: The Samurai Scientist

Innovative, boundary-pushing American Ninja Whiskey The word WhistlePig means "innovation" in certain languages and while this is obviously a lie, it's an absolute truth the Vermont-based distillery loves shaking things up. Their story started in 2007 when the founding crew bought a farm in The Green Mountain State and discovered a stock of a decade-old Canadian Whisky. WhistlePig's M.O. is taking old school approaches, adapting them to new ways and looking for the best methods to create Spirits. This time, they kicked the status quo in the 'nads by creating something completely different: WhistlePig The Boss Hog Edition 六: The Samurai Scientist. That cool lookin' symbol there is Kanji for number 6 and yes, this is the sixth chapter in the Boss Hog saga. It's there because WhistlePig unlocked the potential of Rye Whiskey once again with a Japanese twist. The Boss Hog Edition 六 is the first American Whiskey finished with Japanese Umeshu from Kitaya brewery in Kyushu. Umeshu is a trad