Cheese Course - Box 1 - Sheep

Formaticum's Cheese Course is a tasting experience of professionally curated cheeses designed for six friends to enjoy at home and learn like a cheesemonger. Each themed box contains 5 similar cheeses tasted side-by-side using our educational sensory materials to help deepen the participants' ability to understand and articulate their flavor preferences. EACH BOX INCLUDESFive cheeses, ⅓ lb each Five detailed cheese profiles with sensory notesTasting mats for up to 6 participants Digital access to exclusive educational materials created by real cheese professionals THIS MONTH'S THEME: SHEEPThe history of cheesemaking began with sheep’s milk, and so begins our program. Sheep's milk is ideal for cheesemaking due to its unique milk composition, and the resulting cheeses offer complex and beautiful flavors, as sheep’s milk showcases terroir like no other cheese can. This box presents ancient recipes such as Manchego, Ossau Iraty, and Pecorino like you’ve never tasted them before, complement