Bistro Steak, Au Gratin Potatoes, Veggie Medley - NEW

Details A tender filet mignon butterflied, marinated with herbs and special seasoning, grilled to perfection and glazed with whiskey-infused bacon bourbon onions. Served with au gratin potatoes and a fresh vegetable medley made with broccoli, cauliflower, asparagus, zucchini, squash and carrots. Mouthwatering juices are sealed in each savory, tender bite!  Our commitment to quality is evident, as we source only the finest angus beef from top tier choice to prime cuts. Each steak weighs a generous 8 ounces before grilling, ensuring a substantial and satisfying meal. To enhance the dining experience, our steaks are served perfectly cooked to medium rare, allowing you to relish the optimal balance of juiciness and tenderness.Happy hour promotions must be accompanied by a regular price entree. Limits may apply. Preparation Trays are oven and microwave friendly. Remove condiments and sauce containers.Microwave: Remove sleeve, lift the corner of the film, place on microwave plate, microwave