Weds, April 2: Japanese Noodle Soups, 6pm-8:30pm

Wednesday, April 2nd, 6pm-8:30pm Japanese Noodle Soups with Dave - $75 per person In Japan, a good bowl of soup is said to be transformative and restorative. In this class you’ll explore the versatility of broths and bases combined with delicious chewy noodles and savory toppings to make a masterpiece in a soup bowl! From traditional Miso to Creamy Curry these soups will warm you up any night of the week!  This is a hands-on class. This class is taught in our 2x4 format – we’ll split up into groups of 2 and each twosome will tackle one recipe.  On The Menu: ·       Spicy Miso Ramen ·       Pork Shoyu Ramen with Pickled Mustard Greens ·       Kake Udon with Fried Tofu ·       Katsu Curry Udon