Malaysian Red Curry Paste, Spicy!

Details Instructions Ingredients Nutrition Facts Our signature SPICY curry pastes pack so much umami-rich flavor, there’s no room for lab-made “natural flavors,” MSG or preservatives. Ever. Made with real, 100% plant-based ingredients: fresh herbs, fiery chilies and aromatic spices. Incredibly versatile - use as a marinade for meat, flavor booster for soups, stews and sauces or anything else that needs a little extra zhuzh.  117g/4.12oz Vegan, no MSG, no palm oils, no preservatives or additives, gluten free Check out the Instructions tab above for classic curry, or hop over to the Recipes page for more ideas! Sauté 1lb chicken (or protein of choice) in 1 tbsp paste with potatoes and veggies. Simmer with 1/2 cup coconut milk until cooked. Serve with roti (Malaysian flatbread found in Trader Joe’s frozen aisle, or at any Asian grocery store), fresh veggies and jasmine rice Sunflower oil, lemongrass, shallot, ginger, garlic, sea salt, red chili pepper, cumin, coriander, turmer