Organic Heirloom Ecuadorian Cacao Powder

"The finest wines and coffee beans allow us the privilege of tasting the forests and valleys in which they were grown. Cacao beans, the main ingredient in chocolate, works the same way. Unlike most commercial cacao powders which are bland and boring, this premium single-origin cacao powder is complex, fragrant, and earthy, it’s like you can literally taste all the antioxidants in the cacao. I love using this to make hot chocolates and baked goods, it’s super decadent and complex." - Jiying ------ To'ak Everyday Cacao Powder | 250g Heirloom cacao variety: crafted from the rarest cacao variety on earth – the “Nacional” cacao. Its genetic lineage back at least 5,300 years, to the first known cacao trees domesticated by humanity, but by the dawn of the 21st century, this famed variety was believed to be extinct. In the valley of Piedra de Plata, To’ak found old-growth cacao trees that have been confirmed by DNA tests to be 100% pure Nacional. Single-origin: single location, single year,