Dry Candied Kawachi Bankan Peels | かわちばんかん | 2.2 lbs Bags

Dried Candied Japanese Citrus Peels Made from citruses harvested in Ehime Prefecture, Japan. Rinds of KANKITSU are delicately peeled, and candied using traditional methods to enjoy the harmony of sweet and tart. The peels are well-coated with beet sugar and dried completely—in results, the candied peels are not sticky and the sugar does not fall off. They can be enjoyed as is, toppings for yogurts and ice cream, garnish for your favorite drinks, key ingredient for desserts and pastries, coat them with chocolate, and so many other possibilities. Kawachi Bankan is a rare type of citrus even in Japan. It has a high sugar content of about 11%, slightly acidic, and is very juicy. Kawachi Bankan Candied Peels have a grapefruit and lemon-like refreshing flavor. Our favorite pairing: as salad topping Ingredients: Kawachi Bankan, Beet Sugar, Millet Jelly, Ascorbic Acid ・100% Natural Fruits Harvested in Ehime, Japan ・Natural Citrusy Flavor w. Gentle Sweetness & Sourness ・No Food C