Thin Rice Somyeon Noodles

Highlights Thin, premium rice somyeon noodles with a delicate chewiness and gluten-free composition—perfect for light, healthy meals. 글루텐 프리 쌀소면으로, 얇고 쫄깃한 식감이 뛰어나 가볍고 건강한 식사에 제격입니다. Description Made from 95% Korean rice flour and a carefully blended mix including potato starch and natural ingredients, Nature Vil Rice Somyeon Noodles offer clean, simple goodness with no trans fat, preservatives, or colorants. HACCP-certified production ensures safety and quality. Net weight is 500g, suitable for 4–5 servings. Store in a cool, dry place away from direct sunlight, and keep sealed after opening. The expiration date is 24 months from the manufacturing date, printed on the label. These versatile noodles are 1mm thin with a pleasant chew, ideal for Korean dishes like janchiguksu, bibimguksu, and japchae. Being gluten-free and easy on digestion, they are a great alternative for those mindful of blood sugar or weight. Cooking instructions: Boil noodles for 2 minutes, drain, rinse under cold wa