ETHIOPIAN BUNDLE

VANILLA SKY - IDIDO EHTIOPIAN:Single Origin, Washed Process Tasting Notes:Lemon, Vanilla, Rose Roast Profile:Light This washed Ethiopian from the famed Idido region is delicate and refined, with notes of citrus, stone fruit, and soft vanilla. Grown and processed by Yismashewa Adinew, it captures the clarity and balance defining the best of Yirgacheffe. The cup finishes with a floral sweetness and a subtle, creamy warmth. ---- SUNBURST BERRY - GUJI ETHIOPIAN Single Origin, Natural Process Tasting Notes:Berry, Kiwi, Hibiscus Roast Profile:Light A radiant natural-process Ethiopian from the Guji region, this coffee bursts with notes of ripe berry, kiwi, and hibiscus. Sourced from the Megerssa drying station, it showcases the vibrant fruit character and floral complexity Guji is known for. Sweet, juicy, and softly tart, it’s a cup that feels like summer in bloom. Learn More about Coffee Processing