Alexander Reserve Cabernet Sauvignon 2021

a high-quality wine. The blend of 90% Cabernet Sauvignon, 5% Cabernet Franc, and 5% Petit Verdot grapes adds a layer of complexity and depth to the wine's flavor profile. The fact that these grapes come from a single vineyard planted at a high elevation of 690 meters above sea level in Ein-Seter, Mitzpe Hayamim mountain in the upper Galilee, speaks to the concept of terroir and how it influences the grapes' characteristics. The low yield, combined with the optimal growing conditions and advanced agrotechnology, underscores the commitment to producing grapes of the highest quality. The rigorous harvesting process, including early morning harvesting and strict sorting, ensures that only the finest grape clusters are used for winemaking. The 24-month aging period in both French and American oak barrels under controlled temperatures contributes to the wine's elegance and complexity. The dual oak types likely bring a blend of flavors and textures to the wine, further enhancing its character