Cooking Tallow

The ultimate addition to your kitchen! Tallow is perfect sautéing, roasting, frying, and baking. Replace your seed oils and vegetables with this healthy alternative. We source our kidney fat from a local grass fed farm here in Idaho. The cows are raised on a pasture and never given antibiotics, hormones, or GMO. Their cows are free to graze on nutrient rich grasses, which results in a product that is rich in vitamin A, D, E, and K and omega-3 fatty acids.  Swap those industrialized send oils in your pantry for our small batch traditional cooking & baking fat!   Ingredients: 100% Beef Suet Tallow