Captain Rodney's Steak & More All Purpose Rub (6 oz)

Centuries Ago, in the Caribbean, pirates developed a way of preserving wild boar for their long sea voyages, seasoning the meat with wines and spices, while slowly cooking over allspice wood. The result was a delicious meat they called “Boucan”. These pirates were called boucan-neers, or as we know them today, “buccaneers”. Captain Rodney's rubs capture the spirit of the boucan-neers in a great tasting, easy to use form. This Steak & More All-Purpose Rub adds just the right amount of flavor, without overpowering your steak, vegetables or anything you sprinkle it over. Made in the USA 6 ounces Made with: Salt, Garlic, Spices, Onion, Red Pepper, With Less than 2% Soybean Oil to Prevent Caking RECEIPE:  Captain Rodney's Steak & Burger Dressing 1/2 cup of mayonnaise 1/2 cup of sour cream 1 tablespoon of Captain Rodney's Steak & More All Purpose Rub Combine all ingredients and mix well. Cover and refrigerate for 30 minutes to an hour to let the flavors blend or serve im