Peach with Basil

We found the sweetest summer peaches from our farmer this summer. Rain and snow this winter made the peaches some of the best we have tasted in a long time. For our jam, we use whole peaches infused a hint of locally grown basil. This jam is perfect on a charcuterie board or with some soda water or champagne.  The jam is also perfect for a brunch and makes a lovely gift for the holidays. Jar size: 6 oz.Ingredients: Peaches, sugar, lemon juice, basil.