A5 WAGYU TOP SIRLOIN

Origin: HIDA (Gifu Prefecture, Japan) Grade: A5 Marble Score: 10 Lineage: Japanese Black (Kuroge) Certificate Included   Wagyu Top Sirloin Steak – Premium, Flavor-Packed, and Grill-Ready Experience the bold, beef-forward flavor of our A5 Wagyu Top Sirloin, a premium cut prized for its rich taste and perfect balance of leanness and marbling while being the best bang for buck when wanting to try A5 Wagyu! Unlike standard sirloin, Wagyu sirloin features delicate intramuscular fat that enhances juiciness without overpowering the natural beefiness. Whether you're grilling, pan-searing, or slicing for salads and sandwiches, this versatile cut is perfect for everyday meals or elevated steak nights. ✔️ 100% Wagyu Beef✔️ Naturally marbled for superior flavor and tenderness✔️ Ideal for grilling, slicing, and quick-cook methods✔️ Ships frozen and vacuum-sealed for peak freshness Cooking Methods: Grill, Cast Iron, Sous Vide, Stir-Fry   Click here to learn more about marble scores. E