The Encyclopedia of Creative Cooking by Charlotte Turgeon & Jane Solmson 1980 HC

Indulge yourself in the world of creative cooking with this hardcover book titled "The Encyclopedia of Creative Cooking" by New World Marketing. This book is a must-have for any cooking enthusiast who wants to expand their culinary skills. With a focus on innovative recipes and marketing strategies, this book is perfect for anyone who wants to stand out in the world of cooking. Written in English, this cookbook covers a wide range of topics including cooking techniques, ingredient lists, and step-by-step instructions. Whether you're a beginner or an experienced chef, "The Encyclopedia of Creative Cooking" is a great addition to your kitchen.  So, get ready to unleash your creativity and take your cooking skills to the next level! Listed with ExportYourStore.com