ICV Elios 1
www.lodiwinelabs.com
Food, Beverages & Tobacco / Beverages

ICV Elios 1

$150.99
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Lodi Wine Labs

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*** We highly recommend that you choose an overnight delivery option on all Malolactic Bacteria (regardless of your geographic location).  We do not ship perishable items on Fridays or the day before a holiday.  Lodi Wine Lab can not guarantee carrier shipping times *** Red O. oeni adapted to high alcohol; contributes to tannin and mouthfeel intensity Lalvin MBR ICV Elios 1® was isolated by the ICV from a spontaneous malolactic fermentation for use in warm region red wines with high alcohol (15.5% v/v) and high pH. Performs well when pH is above 3.4, temperatures are 18-25ºC(64-77ºF) and total SO2 levels are <50 ppm. This strain was evaluated against other Oenococcus oenistrains and was found to have a superior sensory profile. Contributes to the mouthfeel of the finished wine by enhancing the perception of overall tannin intensity while avoiding green and vegetative characters.  

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$147.99 $150.99 (+$3)