Hayes Valley Cabernet Sauvignon
$15.00
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Color: Purple and dark in color.Aroma: Black cherry, chocolate, slate and mushroom.Flavors: Baking spices, vanilla and blackberries.Structure: Medium acidity, medium tannin. Long finish. Ageing and Blending14 months on 30% New French Oak, 70% Neutral French and American OakBlend: 60% Merlot, 25% Cabernet Sauvignon, 10% Malbec, 5% Petit Verdot Food PairingsGrilled lamb with goat cheese, mushroom soufflé
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