Honoli'i, Hawai'i Island Bar 70%

Honoli‘i Orchards is a multi-generational family farm located on the windward slopes of Mauna Kea, Hawai‘i Island’s tallest volcano. This region is defined by abundant rain-fall, deep volcanic soil, and a dynamic terrain shaped by the Honoli‘i Stream. Farm manager, Colin Hart, is an agricultural specialist with a master's degree in cacao from the University of Hawai‘i. Since 2019, Mānoa Chocolate has collaborated with Colin to establish both a thriving farm and center for cacao research and education within the state. Details: 70% dark chocolate. 2.1oz (60g) bar. Dairy free. For maximum flavor, store and eat chocolate at 65-70° F.Ingredients: cacao, organic cane sugar, and cocoa butter. Case Pack of 10 Cost Per Unit MSRP $60 $6* $10-12 *not available as individual units