Randall Lineback Bone-In Ribeye Steak, 16oz

Each order contains: 1 Bone-In Ribeye Steak (16oz), frozen Love a tomahawk, but find them a bit unwieldy? Then go for our Bone In Ribeye Steak.  The flavor profile and texture differences within the steak make it a pleasure to experience a Randall Ribeye. And as we know, the closer the bone, the sweeter the meat. Season liberally with salt and pepper, throw on a very hot pan for 2 minutes per side, then lower the temperature to finish. If you like taking more time, try your sous vide, or take that hot pan after searing and pop it in a low oven to finish your steaks. You can also try the reverse sear-- start in a low oven and finish with a hot sear and butter basting. For recipes, visit our RECIPES PAGE    Randall Lineback Beef is: A True American Heritage Breed that predates conventional beef by more than 150 years. 100% Pasture Born | 100% Pasture Raised | Grass Fed | Free Range Raised WITHOUT Added Growth Hormones, Steroids, and Harmful Antibiotics   Chapel Hill Farm is: A Small Fami