Safe Food Handling in the Galley
$24.95
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Preview Description This training provides the staff with the knowledge they need to prepare a safe and fulfilling meal that begins with proper hygiene and a commitment to safeguarding our food supply and an awareness of the precautions one must take while preparing food in the galley in order to prevent food borne illness. Length: 24 minutes Safe Food Handling Guidelines Include: Purchasing Preparing Cooking Serving Storing Sku: MOX-MAR-Safe Food1
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