Tochucha with Ginger 杜仲茶 生姜入

CAFFEINE FREE DESCRIPTION DETAILS INSTRUCTIONS Our tochucha tea with a touch of ginger. Made from the leaves of the eucommia tree, highly valued in traditional Chinese medicine and used for centuries to alleviate and prevent a variety of physical problems including diabetes and hypertension, this tea enriches the body with natural calcium, potassium, zinc, and iron. Naturally sweet, and naturally caffeine and calorie-free, this is a tea that can be enjoyed hot or cold. JAS certified organic. Brown TeaOrigin: Hiroshima, Ehime, Kagoshima18g (1.5g x 12 Tea Bags)Product of Japan Tea Amount: 1 teabag (3g or .1oz)Water Amount: 10.1-13.5oz (300-400 ml)Water Temperature: Boiling Steeping time: Varies depending on infusion method. Method 1: Teapot (for a small number of people)1. Place 1 teabag into your teapot and pour in 10.1-13.5oz of boiling water. 2. Place the lid on your teapot and leave it to infuse for 2 minutes.Method 2: Boil over the stove (for a large group of people) 1. Plac