Ramen Forever An Artist's Guide to Ramen Vol. 1 (Yarrow Slaps)

Is the ramen craze over? While Lucky Peach’s Chris Ying might think it’s waning, and says so in the preface to this book, the new compendium RAMEN FOREVER: AN ARTIST’S GUIDE TO RAMEN is a resounding rebuttal to that claim. Over a decade after gourmet noodle shops began opening throughout the United States, ramen is here to stay and has never looked or tasted better!  More than a cookbook, RAMEN FOREVER is an illustrated love letter to this deceptively simple dish initiated by San Francisco-based artist and SWIM Gallery director Yarrow Slaps, whose obsession with ramen of all kinds has led to his visiting ramen shops around the world and to having deep conversation with top chefs, foodies and food bloggers, and the artists that have lived off of instant noodle soup packets before ramen became a trend. Interviews with ramen heroes including Moe Kuroki (Boston’s Oisa Ramen), Yoshihiro Sakaguchi (Taishoken San Mateo), Hans Lienesch aka “The Ramen Rater,” Esther Choi (Mokbar - NY), and Sam