French Roast Blend - 16oz

Description Profile Data Sheet Roast Level Lingo French Roast is a blend of Central American and Indonesian coffees. The Central American beans provide the initial bright, pleasant acidity, and the Indonesian bean offers a beautiful earthiness that lingers on the palate. The dark roast adds caramelization that enhances the natural sugars in the coffee without over-sweetening. This has been our most popular offering for many years. If you like a traditional coffee, this is for you. Cupping Profile Tasting Notes: Chocolate, Caramel, Orange Body: Full Acidity: Bright Brew Methods: French press (coarse grind) Auto Drip (medium grind) Pour Over (medium-fine grind) Espresso (fine grind) Origin Information Country: Costa Rica, Guatemala, and Sumatra Region: Varies Elevation: Varies Harvest: Varies Cultivar: Caturra, Bourbon, Typica, Catuaí, Giling Basah Process: Varies Dark Roast • Agtron 38 Agtron numbers are precise, industry standard rep