American Wagyu Tri-Tip Steak

Details Introducing a culinary delight: American Wagyu Tri Tip Steak, a true gem that will elevate your dining experience to new heights. Sourced from premium American Wagyu cattle, this Tri Tip cut offers a perfect combination of tenderness and marbling, promising an unforgettable feast. Tri-tip steak is cut from the bottom sirloin of the cow, specifically from the triangular-shaped muscle, known for its exceptional tenderness and rich flavor, making it a popular choice for grilling and roasting. Unmatched Tenderness: Prepare to be captivated by the exceptional tenderness of our American Wagyu Tri Tip Steak. Each slice delivers a juicy and succulent texture, creating a delightful dining experience. Premium American Wagyu: We take pride in supporting local American farmers and producers, ensuring our Tri Tip Steaks meet the highest quality standards. From pasture to plate, every bite reflects the essence of authentic American Wagyu beef. Vacuum Packed Freshness: To preserve peak