Full Blood Wagyu Tri-Tip Steak

Details Classic. Easy to cook. Robust. Iconic. Sometimes referred to as a “weeknight steak,” Tri-Tip is a great grilling steak that fits within most people’s budget. And, if you’re looking for a less expensive cut of Wagyu, you can’t go wrong with one of these vacuum-packed steaks. Delicious on their own, this flavorful, lean cut of beef pairs well with all kinds of sauces and marinades. While Tri Tip boasts a firmer texture than things like filet mignon, it’s far from tough. Ranked between a 9 or 10 on the Beef Marbling Scale (BMS), our halal Tri Tip is tender with a buttery, rich texture. Perfect for those adhering to a paleo diet—but tired of eating flavorless meats with the texture of beef jerky—these halal sirloins are lean and low in fat. Hand cut by our master butchers, these steaks are both certified halal and sure to impress. Fire up the grill and bring some top-shelf steaks to your next tailgate party! Pick up a few of our Wagyu Tri Tips today! One of the most versatile cuts