Bone-In Pork Boston Butt, Case (priced per pound)

All-natural fresh pork butt Features fat of 1/8" thickness 1 pork butt per bag - 8 bags per case Comes in vacuum-wrapped packaging Ideal for use in restaurants, catering and food service Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size. cutting into steaks, stewing, braising or making homemade sausages or ground pork. It's a versatile ingredient that will shine in a restaurant or catering situation. What Can Be Made From Pork Boston Butt? Boston pork butt can be made into all sorts of barbeque dishes, but that isn't the only way it will shine. There are hundreds of great pork butt recipes such as pork tacos, kimchi stew, pork pies, garlic sausages and delicious Puerto Rican pernil. Pernil is a tender pork dish with a crispy skin that offers great contrast and makes a tasty dish for a crowd. This cut of meat can be used in several ways to experiment and come up with new recipes for your customers and friends. Pork Butt Has Several