Son of a Southern Chef: Cook with Soul: A Cookbook
A wildly inventive soul food bible from a two-time Chopped winner and the host of Snapchat's first-ever cooking show.Thousands of fans know Lazarus Lynch for his bold artistic sensibility, exciting take on soul food, and knockout fashion sense. Laz has always had Southern and Caribbean food on his mind and running through his veins; his mother is Guyanese, while his father was from Alabama and ran a popular soul food restaurant in Queens known for its Southern comfort favorites. He created "Son of a Southern Chef" on Instagram as a love letter to the family recipes and love of cooking he inherited. Product details Publisher : Avery (June 11, 2019) Language : English Paperback : 288 pages ISBN-10 : 0525534172 ISBN-13 : 978-0525534174 Item Weight : 2.2 pounds Dimensions : 8.1 x 0.76 x 10 inches