Licorice Root Spagyric Tincture

This Licorice Root Spagyric Tincture is made from the root of the Licorice plant. Glycyrrhiza glabra is also known as black sugar, liquorice, sweet root, or sweetwood. Our Spagyric Tinctures are made with Organic, Ecodynamic, or Wildharvested Biomass and Tinctured with Organic Cane Spirits as our Veg Mercury. Once the tincture is made, we add Spagyric Salt of Salt of the Vegetable Kingdom and digest until reactions have stopped. Historically, Licorice Root has been used for bronchitis, constipation, heartburn, gastric ulcer, eczema, canker sores, functional dyspepsia, menopause, and menstrual cramps. In TCM it is known as Gan Cao, and has historically been used for shortness of breath, weak pulse and/or palpitations, sore throat, food poisoning, respiratory infections, colds and flu, cough, stomach aches, constipation, stomach ulcers, to build strength, stimulate appetite, improve concentration, cleanse Qi and Blood, diabetes, lower blood lipid levels, support adrenal glands, tumors, a